What are the most important areas within Burgundy for white wines?
Chablis, Côte de Beaune
Burgundy is a region in France that is famous for producing some of the world’s best white wines. The most important areas for white wine production in Burgundy are the Cote de Beaune and Chablis.
1) Cote de Beaune – This southern part of the Cote d’Or has been famous for producing white wines such as Meursault and Puligny-Montrachet for centuries. The wines from this region are typically rich, full-bodied and complex with great depth of flavor. Chardonnay is the most common grape variety grown here, and the wines tend to have a higher level of acidity, which gives them a fresh and lively character.
2) Chablis – Chablis is found north of the Cote d’Or and is famous for its heavily mineral and acidic Chardonnay wines. The region is characterized by the unique Kimmeridgian soil type, which is composed of limestone and clay and gives the wine a distinct flinty and steely taste. Unlike other parts of Burgundy, Chablis wine is not aged in oak barrels, but in stainless steel tanks to help preserve its crisp and zesty character.
Overall, both regions offer some of the best white wines in Burgundy, if not the world, and are definitely worth exploring for those who want to taste some of the region’s best examples of Chardonnay.
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