Discover Why Jersey Cows Are the Best Breed for High Milk Fat and Protein Content

The breed of dairy cow generally credited with producing the highest % of both milk fat and protein is the: A Jersey B Aryshire C Holstein D Brown Swiss

*A Jersey

The breed of dairy cow that is credited with producing the highest % of both milk fat and protein is A) Jersey.

Jersey cows are known for their high butterfat content, which makes their milk excellent for producing cream, butter, and artisan cheese. They also have higher amounts of protein in their milk compared to other dairy breeds.

Holsteins, on the other hand, are known for producing the most milk overall, but their milk has a lower butterfat and protein content compared to Jersey cows. Aryshire and Brown Swiss cows also produce milk with higher fat and protein content than Holsteins, but not as high as Jersey cows.

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