Simple enzyme
composed only of protein (amino acid chains)
Enzymes are biological molecules that catalyze biochemical reactions in living organisms. They are generally globular proteins that speed up chemical reactions by lowering the activation energy required for the reaction to proceed. Enzymes are highly specific in their action, meaning that they only catalyze a particular reaction or a specific type of molecule.
A simple enzyme is one that consists of only a protein component and does not require the presence of any additional small molecules, like cofactors, to function. Simple enzymes can be categorized based on the type of reaction they catalyze. For instance, some enzymes catalyze the breakdown of larger molecules into smaller ones (e.g., proteases catalyze the hydrolysis of proteins into individual amino acids), while others facilitate the synthesis of larger molecules from smaller ones (e.g., polymerases facilitate the formation of DNA and RNA from nucleotide building blocks).
Overall, enzymes play vital roles in metabolism, digestion, signal transduction, and other biochemical processes that allow living organisms to function properly.
More Answers:
Unlocking the Power of Cofactors and Prosthetic Groups in Holoenzymes: A Comprehensive ExplanationApoenzymes and Their Role in Enzyme Activity: Importance of Cofactors and Coenzymes.
Role of Cofactors and Prosthetic Groups in Conjugated Enzymes